Apple & Carrot Hash Browns

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Apple & Carrot Hash Browns

Serves 2

1 medium green apple – unpeeled and cored

2 medium carrots – peeled

2 eggs

1 tsp honey

Grate the apple and carrots.

Whisk the egg with the honey and combine with the grated apple and carrots.

Heat a little oil on medium in a frying pan.

Add one heaped tablespoon of the mixture into the pan and gently flatten with a spatula.

Fry on medium for about 4-5 minutes each side.

Serve warm with a drizzle of honey or your favourite sweet topping.